Kabuli Chana Quick Starter Recipe

November 30, 2021

Feeling hungry Kya?

Your hunger bro is ready with a one more healthy option which will go light on your health as well as on your wallet. Wondering how can these two things go together? Yes we have made it possible, and that is not all, it can be made within such less time.

Having a very peppy and yummy taste which will be loved by all the age groups and makes a good option for a quick starter of a dinner or snacks over a gossip in the kitty party. Serve as you like and this dish will sure to please one and all…

So let’s start with the recipe…


  • Kabuli Chana (boiled)-10gms
  • Peanuts -5gms
  • Tomatoes chopped-50gms
  • Onion chopped-100gms
  • Capsicum chopped-50gms
  • Cucumber chopped-50gms
  • Paneer(cottage cheese)-20gms
  • Black pepper powder-1/2tbsp
  • Chaat Masala-2tbsp
  • Lemon juice-1tsp or as per taste
  • Salt-as per taste

For Garnishing:

  • Coriander finely chopped-2tbsp


In a large bowl take 10gms of boiled chickpeas (Kabuli chana), 5gms of peanuts. Now add all the chopped vegetables along with cottage cheese pieces and mix it nicely using a spatula. Next is a time to add all the spices to give your nutritious salad dish a scrumptious taste. Sprinkle Black Pepper powder, Chaat Masala, salt and lemon juice. You can plus or minus all the spices as per your taste. Now, give it a good toss and garnish with chopped coriander. Your spicy, tangy and delicious healthy bowl of Kabuli Chana, Shing, Onion and Tomato Salad Dish is ready for your indulgence.


If you love to enjoy different flavours in a single dish, fruits can be a good option. Addition of any seasonal fruit can increase the nutrition value of this salad bowl.

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