Rajasthani Dal Bati – Wheat balls relished with spicy lentils & lots of ghee!
The rich tradition of Rajasthan with its rich taste of cuisine! Dal Bati, a traditional delicacy of Rajasthan consists of hard, baked wheat balls with …
The rich tradition of Rajasthan with its rich taste of cuisine! Dal Bati, a traditional delicacy of Rajasthan consists of hard, baked wheat balls with …
The Saga of Sago Indian cuisine is rich with delicious desserts. Sabudana Kheer is a fasting specialty! Unique in flavor, kheer is among the most …
Delightful & Irresistible Rajasthani Snack Pyaaz Kachori is a delicious snack that’s absolutely delightful and flavorsome! These deep fried kachoris stuffed with onion filling are …
Fasting tastefully! Farali Pattice, a Gujarati recipe made during fasts. You can make it during any of the festive fasting time or on regular days …
Saga of a sweet delicacy! A heavenly delight made with flattened rice cooked in milk and sweetened with jaggery. Aamchi Mumbai’s Sweet Story! It is …
Nutritious and traditional Maharashtrian recipe A famous Maharashtrian dish is typically made of three flours, whole wheat chakki atta, millet flour, and besan. Quick to …
Straight from Kolhapur, to win your hearts! Veg Kolhapuri recipe is a spicy and tasty mixed vegetable-based dish. It has its origin in Kolhapur, a historical …
A vegan food option Poori bhaji is the Maharashtrian version of potato curry with pooris. It is a vegan food option. The Indian food peculiarity Potato sabzi …
Traditional, aromatic, one pot vegan spicy rice Masale Bhat is a traditional, aromatic, spicy rice preparation from the Maharashtrian cuisine. A one-pot vegan meal that’s …
Most Popular Gujarati Snack During Diwali Chorafali is the most popular Gujarati snack made during Diwali. It is light, fluffy, and crispy with a generous …