Maharashtrian Style Gul Pohe (Sweetened Beaten Rice with Coconut)
Saga of a sweet delicacy! A heavenly delight made with flattened rice cooked in milk and sweetened with jaggery. Aamchi Mumbai’s Sweet Story! It is …
Methi Thalipeeth Recipe (Fresh Fenugreek Leaves Flat Bread)
Nutritious and traditional Maharashtrian recipe A famous Maharashtrian dish is typically made of three flours, whole wheat chakki atta, millet flour, and besan. Quick to …
Veg Kolhapuri – A Maharashtrian Delicacy
Straight from Kolhapur, to win your hearts! Veg Kolhapuri recipe is a spicy and tasty mixed vegetable-based dish. It has its origin in Kolhapur, a historical …
Poori Bhaji: A peculiar Maharashtrian meal
A vegan food option Poori bhaji is the Maharashtrian version of potato curry with pooris. It is a vegan food option. The Indian food peculiarity Potato sabzi …
Masale Bhat – Maharashtrian Style
Traditional, aromatic, one pot vegan spicy rice Masale Bhat is a traditional, aromatic, spicy rice preparation from the Maharashtrian cuisine. A one-pot vegan meal that’s …
Vada Pav – The Mazedar Taste of Aamchi Mumbai!
Mumbai streets have a special Vada Pav flavor! Mumbai and the awesome taste of Vada Pav! Oh my God! A staple food across Mumbai and …
Zunka: Maharashtrian flavorsome recipe
Zunka, a household recipe of Maharashtra Jhunka/Zunka or Pitla is a traditional and popular dish of the state of Maharashtra, India. This vegan and gluten-free dish …
Maharashtrian Onion Pakoda Recipe (Kanda Bhaji)
Popular Maharashtrian street food! The taste of Maharashtrian Onion pakoda recipe or kanda bhaji – deep fried onion fritters made with gram flour and spices is …
Kothimbir Vadi – The savoury crispy snack from the Maharashtrian Cuisine
Savory Crispy Maharashtrian snack Kothimbir vadi is a delicious savory crisp snack from the Maharashtrian cuisine made with gram flour (besan), coriander leaves, peanut, sesame …
Amti – An authentic Maharashtrian Dal Delicacy
Delectable Dal – Taste that stays for long! Maharashtrian Amti is a dal recipe made from toor dal along with a rich combination of other …